Calories in Taste of Rice Vegetable Fried Rice
Nutrition Facts
| Amount Per Serving | 150 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 470g | 19.6% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 4g | 16% |
| Sugars | 0g | 40% |
| Protein | 4g | 11% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.54mg | 3% |
| Potassium | 0mg | 0% |
|
COOKED JASMINE RICE (53%), ONIONS (11%), MUSHROOMS (6%), BABY CORN (6%), CANOLA OIL (4%), CARROTS (3%), GREEN PEAS (3%), SWEET CORN (3%), BAMBOO SHOOTS, WATER CHESTNUT, VEGETARIAN OYSTER SAUCE, SOY SAUCE, GINGER, GARLIC, SALT, YEAST EXTRACT, HERBS AND SPICES. |
150 Calories
-
Fat4g
-
Carbs24g
-
Fiber4g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 150
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running10.5 minutes
-
Jogging14.0 minutes
-
Hiking20.7 minutes
-
Cycling25.7 minutes
-
Swimming26.8 minutes
-
Walking40.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
150
Cal
Carbohydrate
65%
Protein
11%
Fat
24%