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Calories in Table Talk Pecan Pie, Baked

Table Talk Nutrition Facts and Calories
Table Talk Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 480 Cal
%DV*
Total Fat 29g 44.6%
Saturated Fat 11g 55%
Trans Fat 0g %
Cholesterol 45mg 15%
Sodium 300g 12.5%
Total Carbohydrate 54g 18%
Dietary Fiber 4g 16%
Sugars 28g 40%
Protein 5g 4%
Vitamin A 100IU 2%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 1.44mg 8%
Potassium 0mg 0%

Wheat Flour (Allergens), Corn Syrup, Vegetable Oil (Palm and/or Soybean), Sugar, Water, Pecans (Allergens), Whole Eggs (Allergens), Contains Less than 2% of the Following: Food Starch-Modified, Butter (Allergens), Salt, Dextrin, Maltodextrin, Natural and Artificial Flavor, Potassium Sorbate and Sodium Propionate (Preservatives), Nonfat Milk (Allergens), Whey (Milk) (Allergens), Dextrose, Rice Syrup, Citric Acid, Ascorbic Acid, Soy Lecithin (Allergens), L-Cysteine, Enzymes.
480 Calories
  • Fat
    29g
  • Carbs
    54g
  • Fiber
    4g
  • Protein
    5g

Calorie Burn Time

How long would it take to burn off 480 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    33.7 minutes
  • Jogging
    44.7 minutes
  • Hiking
    66.4 minutes
  • Cycling
    82.3 minutes
  • Swimming
    85.7 minutes
  • Walking
    128.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
480
Cal
Carbohydrate
43%
Protein
4%
Fat
53%