Calories in Sun Chips Veggie Harvest, Spring Herb & Parmesan
Nutrition Facts
| Amount Per Serving | 140 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 140g | 5.8% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 3g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.72mg | 4% |
| Potassium | 65mg | 1.4% |
|
Dried Yellow Peas, Whole Corn, Sunflower and/or Canola Oil, Whole Wheat, Brown Rice Flour, Sugar, Whey, Buttermilk, Salt, Maltodextrin (Made from Corn), Cream, Garlic Powder, Onion Powder, Tomato Powder, Cheddar Cheese (Milk, Cheese Cultures), Salt, Enzymes), Natural Flavors, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Skim Milk, Whey Protein Concentrate, Spices and Acacia Gum. |
140 Calories
-
Fat6g
-
Carbs18g
-
Fiber2g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.8 minutes
-
Jogging13.0 minutes
-
Hiking19.4 minutes
-
Cycling24.0 minutes
-
Swimming25.0 minutes
-
Walking37.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
140
Cal
Carbohydrate
52%
Protein
8%
Fat
40%