Calories in Southern Snack Pork Rinds, Hot
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 260g | 10.8% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 8g | 41% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
PORK SKINS, SALT, CORN FLOUR, ONION & GARLIC POWDER, HYDROLYZED CORN & YEAST PROTEIN, SUGAR, DEXTROSE, EXTRACT OF PAPRIKA, MALTODEXTRIN, MONOSODIUM GLUTAMATE, NATURAL FLAVORS, SPICES, CITRIC ACID, SILICON DIOXIDE ADDED TO PREVENT CAKING. |
80 Calories
-
Fat5g
-
Carbs0g
-
Fiber0g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
0%
Protein
41%
Fat
59%