Calories in Snap Kitchen Grocery Take-Away
Nutrition Facts
| Amount Per Serving | 450 Cal | |
| %DV* | ||
| Total Fat | 24g | 36.9% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Cholesterol | 90mg | 30% |
| Sodium | 480g | 20% |
| Total Carbohydrate | 17g | 5.7% |
| Dietary Fiber | 6g | 24% |
| Sugars | 7g | 40% |
| Protein | 43g | 37% |
| Vitamin A | 18500IU | 370% |
| Vitamin C | 30mg | 50% |
| Calcium | 130mg | 10% |
| Iron | 2.7mg | 15% |
| Potassium | 0mg | 0% |
|
CARROTS, CHICKEN BREAST, KALE, LEMON JUICE, WALNUTS, EXTRACT VIRGIN OLIVE OIL, BASIL, ALMONDS, GARLIC, PARSLEY, SEA SALT, GRAPESEED OIL, ORANGE JUICE, TOMATO PASTE, ONION, CHILL POWDER, PAPRIKA, CAYENNE, MUSTARD POWDER, GROUND BLACK PEPPER |
450 Calories
-
Fat24g
-
Carbs17g
-
Fiber6g
-
Protein43g
Calorie Burn Time
How long would it take to burn off 450
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running31.6 minutes
-
Jogging41.9 minutes
-
Hiking62.2 minutes
-
Cycling77.1 minutes
-
Swimming80.4 minutes
-
Walking120.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
450
Cal
Carbohydrate
15%
Protein
37%
Fat
48%