Calories in Skinny Pasta Butternut Squash Ravioli
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 110mg | 36.7% |
| Sodium | 290g | 12.1% |
| Total Carbohydrate | 41g | 13.7% |
| Dietary Fiber | 4g | 16% |
| Sugars | 5g | 40% |
| Protein | 5g | 8% |
| Vitamin A | 6500IU | 130% |
| Vitamin C | 15mg | 25% |
| Calcium | 104mg | 8% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Crushed Tomatoes (Tomatoes, Water, Salt, Citric Acid), Water, Butternut Squash, Liquid Whole Egg, Tapioca Starch, Arrowroot Starch, Onion, Carrots, Potato Starch, Olive Oil, Xanthan Gum, Sea Salt, Garlic, Thyme, Basil, Oregano, Black Pepper |
240 Calories
-
Fat8g
-
Carbs41g
-
Fiber4g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 240
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
64%
Protein
8%
Fat
28%