Calories in Severino Rigatoni

Nutrition Facts

Amount Per Serving 520 Cal
%DV*
Total Fat 29g 44.6%
Saturated Fat 14g 70%
Trans Fat 0g %
Cholesterol 110mg 36.7%
Sodium 780g 32.5%
Total Carbohydrate 44g 14.7%
Dietary Fiber 3g 12%
Sugars 6g 40%
Protein 20g 15%
Vitamin A 1250IU 25%
Vitamin C 2.4mg 4%
Calcium 520mg 40%
Iron 2.7mg 15%
Potassium 0mg 0%

CHEESE STUFFED RIGATONI PASTA (ENRICHED DURUM FOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER), FILLING (WHEY, RICOTTA CHEESE (PASTEURIZED WHEY, MILK, VINEGAR, SALT), ROMANO CHEESE (SHEEPS MILK, ENZYMES, SALT), SALT, MODIFIED FOOD STARCH, BLACK PEPPER, PARSLEY), ALFREDO SAUCE (WHOLE MILK, HEAVY CREAM, PARMESAN CHEESE, WATER, CORNSTARCH, SUGAR, SALT, SPICES), BASIL PESTO (BASIL, CANOLA OIL/EXTRA VIRGIN OLIVE OIL BLEND, ROMANO CHEESE (SHEEP'S MILK, ENZYMES, SALT), WATER, GARLIC, SALT, LEMON JUICE CONCENTRATE, SPICES), TOPPING (PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY).

520 Calories
  • Fat
    29g
  • Carbs
    44g
  • Fiber
    3g
  • Protein
    20g

Calorie Burn Time

How long would it take to burn off 520 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    36.5 minutes
  • Jogging
    48.4 minutes
  • Hiking
    71.9 minutes
  • Cycling
    89.1 minutes
  • Swimming
    92.9 minutes
  • Walking
    139.3 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
520
Cal
Carbohydrate
34%
Protein
15%
Fat
51%