Calories in Season's Choice Asian Veggie Burger
Nutrition Facts
| Amount Per Serving | 130 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 0.25g | 1.2% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 3g | |
| Polyunsaturated Fat | 1.5g | |
| Cholesterol | 0mg | 0% |
| Sodium | 300g | 12.5% |
| Total Carbohydrate | 15g | 5% |
| Dietary Fiber | 4g | 16% |
| Sugars | 2g | 40% |
| Protein | 6g | 18% |
| Vitamin A | 1000IU | 20% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
Cooked brown rice (brown rice, water), onion, water chestnuts, oat bran, wheat gluten, expeller pressed canola oil, carrots, peas, red peppers, scallions, broccoli, dehydrated soy sauce (soy sauce, wehat, soy beans, salt), maltodextrin, salt, ginger, cilantro, rice vinegar, potato flakes, brown sugar, sesame oil, black pepper |
130 Calories
-
Fat5g
-
Carbs15g
-
Fiber4g
-
Protein6g
Calorie Burn Time
How long would it take to burn off 130
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.1 minutes
-
Jogging12.1 minutes
-
Hiking18.0 minutes
-
Cycling22.3 minutes
-
Swimming23.2 minutes
-
Walking34.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
130
Cal
Carbohydrate
47%
Protein
18%
Fat
35%