Calories in Schmidt Bread, Split-Top Wheat

Nutrition Facts

Amount Per Serving 90 Cal
%DV*
Total Fat 1.5g 2.3%
Saturated Fat 0g 0%
Trans Fat 0g %
Polyunsaturated Fat 1g
Cholesterol 0mg 0%
Sodium 140g 5.8%
Total Carbohydrate 17g 5.7%
Dietary Fiber 0.5g 2%
Sugars 2g 40%
Protein 3g 13%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 78mg 6%
Iron 1.08mg 6%
Potassium 50mg 1.1%

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat, Wheat Gluten, Yeast, Crushed Wheat, Molasses Blend (Molasses, Wheat Starch, High Fructose Corn Syrup, Calcium Stearate, Soy Flour, Soy Lecithin) Contains 2% or Less of Each of the Following: Salt, Soybean Oil, Soy Protein Concentrate, Calcium Sulfate, Monoglycerides, Wheat Flour, DATEM, Calcium Propionate and Citric Acid (Preservatives), Silicon Dioxide, Sugar, Sodium Stearoyl Lactylate, Ethoxylated Mono and Diglycerides, Guar Gum, Enzymes, Calcium Phosphate, Ascorbic Acid (Dough Conditioner), Azodicarbonamide, Lactic Acid, Ammonium Sulfate, Natural Flavors.

90 Calories
  • Fat
    1.5g
  • Carbs
    17g
  • Fiber
    0.5g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 90 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    6.3 minutes
  • Jogging
    8.4 minutes
  • Hiking
    12.4 minutes
  • Cycling
    15.4 minutes
  • Swimming
    16.1 minutes
  • Walking
    24.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
90
Cal
Carbohydrate
73%
Protein
13%
Fat
14%