Calories in Sara Lee Muffin, Blueberry

Nutrition Facts

Amount Per Serving 180 Cal
%DV*
Total Fat 5g 7.7%
Saturated Fat 1g 5%
Trans Fat 0g %
Cholesterol 15mg 5%
Sodium 180g 7.5%
Total Carbohydrate 31g 10.3%
Dietary Fiber 0.5g 2%
Sugars 14g 40%
Protein 2g 4%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0.72mg 4%
Potassium 0mg 0%

enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, high fructose corn syrup, water, vegetable oil (soybean and canola oils) blueberries, eggs, , maltodextrin, glycerin. contains 2% or less of each of the following: corn syrup, modified corn starch, leavening (sodium aluminum phosphate, baking soda , monocalcium phosphate), corn starch, salt, potassium sorbate(preservative), natural flavors, corn cereal, mono-and diglycerides, lactylic ester of oleic acid, food acids (malic, citric), vanillin (artificial flavor), gums (xanthan, cellulose), cottonseed fiber, sodium stearoyl lactylate, dried blueberries, colored with (red 40, blue 2, green 3, blue 1), enzymes, soy flour.

180 Calories
  • Fat
    5g
  • Carbs
    31g
  • Fiber
    0.5g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 180 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    12.6 minutes
  • Jogging
    16.8 minutes
  • Hiking
    24.9 minutes
  • Cycling
    30.9 minutes
  • Swimming
    32.1 minutes
  • Walking
    48.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
180
Cal
Carbohydrate
70%
Protein
4%
Fat
26%