Calories in San Remo Egg Pasta Vermicelli
Nutrition Facts
| Amount Per Serving | 456.2 Cal | |
| %DV* | ||
| Total Fat | 2.5g | 3.8% |
| Saturated Fat | 0.6g | 3% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 38g | 1.6% |
| Total Carbohydrate | 90g | 30% |
| Dietary Fiber | 3.8g | 15.2% |
| Sugars | 3.1g | 40% |
| Protein | 15g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
456.2 Calories
-
Fat2.5g
-
Carbs90g
-
Fiber3.8g
-
Protein15g
Calorie Burn Time
How long would it take to burn off 456.2
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running32.1 minutes
-
Jogging42.5 minutes
-
Hiking63.1 minutes
-
Cycling78.2 minutes
-
Swimming81.5 minutes
-
Walking122.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
456.2
Cal
Carbohydrate
82%
Protein
13%
Fat
5%