Calories in Sam's Choice Mac & Cheese, Cheddar with Bacon

Nutrition Facts

Amount Per Serving 360 Cal
%DV*
Total Fat 20g 30.8%
Saturated Fat 10g 50%
Trans Fat 0g %
Monounsaturated Fat 6g
Polyunsaturated Fat 1g
Cholesterol 50mg 16.7%
Sodium 870g 36.2%
Total Carbohydrate 28g 9.3%
Dietary Fiber 1g 4%
Sugars 4g 40%
Protein 19g 20%
Vitamin A 500IU 10%
Vitamin C 0mg 0%
Calcium 390mg 30%
Iron 1.44mg 8%
Potassium 0mg 0%

COOKED ENRICHED MACARONI (WATER, SEMOLINA [WHEAT], EGG WHITES, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO [COLOR]), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN DEXTROSE, HONEY, POTASSIUM CHLORIDE, SMOKE FLAVORING, SODIUM DIACETATE, AND SODIUM PHOSPHATE), MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL BUTTER FLAVOR, ANNATTO [COLOR], CALCIUM DISODIUM EDTA [PRESERVATIVE], VITAMIN A PALMITATE), SMOKED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), HALF & HALF (MILK, CREAM), NONFAT DRY MILK, MODIFIED CORNSTARCH, RICE FLOUR, CHEDDAR CHEESE POWDER (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, SALT, LACTIC ACID), SALT, LACTIC ACID (MODIFIED FOOD STARCH AND LACTIC ACID), MONO- AND DIGLYCERIDES WITH CITRIC ACID, SPICE.

360 Calories
  • Fat
    20g
  • Carbs
    28g
  • Fiber
    1g
  • Protein
    19g

Calorie Burn Time

How long would it take to burn off 360 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    25.3 minutes
  • Jogging
    33.5 minutes
  • Hiking
    49.8 minutes
  • Cycling
    61.7 minutes
  • Swimming
    64.3 minutes
  • Walking
    96.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
360
Cal
Carbohydrate
31%
Protein
20%
Fat
49%