Calories in S. Rosen's 100% Whole Wheat Bread
Nutrition Facts
| Amount Per Serving | 100 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Polyunsaturated Fat | 0.5g | |
| Cholesterol | 0mg | 0% |
| Sodium | 190g | 7.9% |
| Total Carbohydrate | 19g | 6.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 3g | 40% |
| Protein | 5g | 19% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
whole wheat flour, water, corn syrup, wheat gluten, wheat bran, contains 2% or less of the following: yeast, salt, honey, soybean oil, molasses, calcium propionate and potassium sorbate, dough conditioners (sodium stearoyl lactylate, monoglycerides, datem, ascorbic acid), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), wheat starch, soy lecithin. |
100 Calories
-
Fat1g
-
Carbs19g
-
Fiber3g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 100
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.0 minutes
-
Jogging9.3 minutes
-
Hiking13.8 minutes
-
Cycling17.1 minutes
-
Swimming17.9 minutes
-
Walking26.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
100
Cal
Carbohydrate
73%
Protein
19%
Fat
8%