Calories in Riverton Valley Dressing, Light Italian
Nutrition Facts
| Amount Per Serving | 15 Cal | |
| %DV* | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 467g | 19.5% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | 40% |
| Protein | 0g | 0% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, NON-HYDROGENATED SOYBEAN OIL, MODIFIED FOOD STARCH, RED BELL PEPPER, DEHYDRATED ONION AND GARLIC, XANTHAN GUM (A NATURAL FOOD FIBER), SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SPICE EXTRACTIVES, CALCIUM DISODIUM EDTA, HERBS, FD&C YELLOW #5, FD&C YELLOW #6. |
15 Calories
-
Fat0g
-
Carbs3g
-
Fiber0g
-
Protein0g
Calorie Burn Time
How long would it take to burn off 15
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.1 minutes
-
Jogging1.4 minutes
-
Hiking2.1 minutes
-
Cycling2.6 minutes
-
Swimming2.7 minutes
-
Walking4.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
15
Cal
Carbohydrate
100%
Protein
0%
Fat
0%