Calories in Ripple Chocolate Dairy Free Pea Milk
Nutrition Facts
| Amount Per Serving | 160 Cal | |
| %DV* | ||
| Total Fat | 4.5g | 6.9% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 3g | |
| Polyunsaturated Fat | 1g | |
| Cholesterol | 0mg | 0% |
| Sodium | 95g | 4% |
| Total Carbohydrate | 19g | 6.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 17g | 40% |
| Protein | 8g | 21% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 0mg | 0% |
| Calcium | 585mg | 45% |
| Iron | 2.7mg | 15% |
| Potassium | 450mg | 9.6% |
|
Water, Ripptein (Water, Pea Protein), Organic Cane Sugar, Sunflower Oil, Cocoa Powder, Contains Less than 1% of Vitamin A Palmitate, Vitamin D2, Calcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Natural Flavors, Sea Salt, Guar Gum, Gellan Gum, Tocopherols. |
160 Calories
-
Fat4.5g
-
Carbs19g
-
Fiber1g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 160
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.2 minutes
-
Jogging14.9 minutes
-
Hiking22.1 minutes
-
Cycling27.4 minutes
-
Swimming28.6 minutes
-
Walking42.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
160
Cal
Carbohydrate
51%
Protein
21%
Fat
28%