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Calories in Reser's Fine Foods Baked Macaroni & Cheese

Amount Per Serving	200 Cal
%DV*
Total Fat	9g	13.8%
Saturated Fat	5g	25%
Trans Fat	0g	%
Cholesterol	30mg	10%
Sodium	650g	27.1%
Total Carbohydrate	20g	6.7%
Dietary Fiber	1g	4%
Sugars	2g	40%
Protein	11g	21%
Vitamin A	400IU	8%
Vitamin C	0mg	0%
Calcium	260mg	20%
Iron	1.44mg	8%
Potassium	0mg	0%
Macaroni (Wheat Flour, Egg, Enriched with Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Modified Corn Starch, Salt, Onion Base (Onion Granules, Salt, Corn Oil, Maltodextrin [from Corn], Sugar, Potato Flour, Natural Flavoring), Potassium Sorbate to Protect Flavor, Annatto Color, Mono- and Diglycerides. Topping: Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color, Powdered Cellulose [Anti-Caking Agent]), Dextrose.

200 Calories

How long would it take to burn off 200 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

200

Cal

Carbohydrate

39%

Protein

21%

Fat

40%

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