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Calories in Red Fork Tomato Olive Chicken Skillet Sauce

Red Fork Nutrition Facts and Calories
Red Fork Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 25 Cal
%DV*
Total Fat 1g 1.5%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 370g 15.4%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g 40%
Protein 0.5g 8%
Vitamin A 300IU 6%
Vitamin C 6mg 10%
Calcium 26mg 2%
Iron 0.36mg 2%
Potassium 0mg 0%

TOMATO (FRESH VINE-RIPENED CALIFORNIA TOMATO, CALCIUM CHLORIDE, CITRIC ACID), FILTERED WATER, TOMATO PASTE, ROASTED ONION, BURGUNDY WINE (MAY CONTAIN SULFITES), RED BELL PEPPER, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC, GREEN OLIVES (GREEN OLIVES, WATER, SALT, ACETIC ACID, LACTIC ACID), KALAMATA OLIVES (KALAMATA OLIVES, WATER, SALT, RED WINE VINEGAR, OLIVE OIL), BASIL, EVAPORATED CANE SUGAR, CRUSHED RED PEPPER.
25 Calories
  • Fat
    1g
  • Carbs
    3g
  • Fiber
    0g
  • Protein
    0.5g

Calorie Burn Time

How long would it take to burn off 25 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    1.8 minutes
  • Jogging
    2.3 minutes
  • Hiking
    3.5 minutes
  • Cycling
    4.3 minutes
  • Swimming
    4.5 minutes
  • Walking
    6.7 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
25
Cal
Carbohydrate
52%
Protein
8%
Fat
40%