Calories in Red Baron 4 Cheese Pizza
Nutrition Facts
| Amount Per Serving | 380 Cal | |
| %DV* | ||
| Total Fat | 17g | 26.2% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 0g | % |
| Cholesterol | 45mg | 15% |
| Sodium | 720g | 30% |
| Total Carbohydrate | 40g | 13.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 8g | 40% |
| Protein | 16g | 17% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 350mg | 26.9% |
| Iron | 2.5mg | 13.9% |
| Potassium | 290mg | 6.2% |
|
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Milk Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Annatto [Color]), Water, Contains 2% or Less of: Yeast, Vegetable Shortening (Palm Oil, Natural Flavor, Soy Lecithin), Sugar, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Salt, Smoke-Flavored Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes and Smoke Flavoring), Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Modified Food Starch, Spice, Maltodextrin, Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Onion, Garlic Powder, Dough Conditioner (Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate), Ascorbic Acid, Enzymes (Contains Wheat). |
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Fat17g
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Carbs40g
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Fiber2g
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Protein16g
Calorie Burn Time
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Running26.7 minutes
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Jogging35.4 minutes
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Hiking52.5 minutes
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Cycling65.1 minutes
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Swimming67.9 minutes
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Walking101.8 minutes