Calories in Ragu Cheese Creation Sauce Butter Parmesan
Nutrition Facts
| Amount Per Serving | 60 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 3.5g | 17.5% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 360g | 15% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 2g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 51mg | 3.9% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Water, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Butter (Sweet Cream, Salt), Modified Corn Starch, Heavy Cream, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Aged Asiago Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Xanthan Gum, Disodium Phosphate, Whey Protein Concentrate, Garlic Powder. |
60 Calories
-
Fat5g
-
Carbs2g
-
Fiber0g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 60
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.2 minutes
-
Jogging5.6 minutes
-
Hiking8.3 minutes
-
Cycling10.3 minutes
-
Swimming10.7 minutes
-
Walking16.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
60
Cal
Carbohydrate
13%
Protein
13%
Fat
74%