Calories in Quaker Gluten Free Popped Rice Crisps, Sour Cream & Onion Flavor
Nutrition Facts
| Amount Per Serving | 140 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 3g | |
| Polyunsaturated Fat | 1.5g | |
| Cholesterol | 0mg | 0% |
| Sodium | 250g | 10.4% |
| Total Carbohydrate | 21g | 7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 2g | 6% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 20mg | 1.5% |
| Iron | 0.4mg | 2.2% |
| Potassium | 70mg | 1.5% |
|
Whole Grain Brown Rice, Corn (with Germ Removed), Sunflower Oil, Salt, Whey, Onion Powder, Nonfat Dry Milk, Dextrose, Buttermilk Powder, Sour Cream (Cultured Cream, Lactic Acid), Garlic Powder, Monosodium Glutamate, Citric Acid, Spice, Sodium Citrate, Lactic Acid, Natural Flavor, Rice Extract. |
140 Calories
-
Fat5g
-
Carbs21g
-
Fiber1g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.8 minutes
-
Jogging13.0 minutes
-
Hiking19.4 minutes
-
Cycling24.0 minutes
-
Swimming25.0 minutes
-
Walking37.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
140
Cal
Carbohydrate
61%
Protein
6%
Fat
33%