Calories in Progresso Soup, Chicken Noodle
Nutrition Facts
| Amount Per Serving | 90 Cal | |
| %DV* | ||
| Total Fat | 2g | 3.1% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 470g | 19.6% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 6g | 26% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.4mg | 2.2% |
| Potassium | 510mg | 10.9% |
|
Chicken Broth, Carrots, Cooked White Chicken Meat, Egg Noodle (Wheat Flour, Semolina Wheat, Egg [Dried]), Celery. Contains Less than 2% of: Modified Food Starch, Water, Chicken Fat, Corn Protein (Hydrolyzed), Potassium Chloride, Egg White (Dried), Onion Powder, Carrot Puree, Sea Salt, Salt, Maltodextrin, Soy Protein Isolate, Yeast Extract, Sugar, Garlic Powder, Sodium Phosphate, Chives (Dried), Natural Flavor, Parsley (Dried), Spice, Whey Powder, Egg Yolk (Dried), Beta Carotene (Color). |
90 Calories
-
Fat2g
-
Carbs12g
-
Fiber1g
-
Protein6g
Calorie Burn Time
How long would it take to burn off 90
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running6.3 minutes
-
Jogging8.4 minutes
-
Hiking12.4 minutes
-
Cycling15.4 minutes
-
Swimming16.1 minutes
-
Walking24.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
90
Cal
Carbohydrate
54%
Protein
26%
Fat
20%