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Calories in Private Selection Pepperoni & Roasted Garlic Flatbread

Amount Per Serving	410 Cal
%DV*
Total Fat	24g	36.9%
Saturated Fat	11g	55%
Trans Fat	0.5g	%
Cholesterol	60mg	20%
Sodium	1010g	42.1%
Total Carbohydrate	29g	9.7%
Dietary Fiber	2g	8%
Sugars	2g	40%
Protein	15g	15%
Vitamin A	500IU	10%
Vitamin C	1.2mg	2%
Calcium	520mg	40%
Iron	2.7mg	15%
Potassium	0mg	0%
Whole Wheat Flour, Water, Wheat Gluten, Sugar, Yeast, Brown Sugar, Contains 2% or Less of Each of the Following: Flax Seed, Whole Rye Flour, Salt, Rolled Oats, Soybean Oil, Barley Flakes, Triticale Flour, Cultured Wheat Flour, Sunflower Seed, Vinegar, Monoglycerides, Enzymes, Ascorbic Acid, Wheat Starch, Whole Amaranth, Hulled Whole Millet, Whole Khorasan Wheat Flour, Whole Brown Rice Flour, Whole Buckwheat Flour, Whole Milled Corn, Whole Spelt Flour, Monocalcium Phosphate, Soy Lecithin, Calcium Sulfate, Topped with Whole Amaranth Seed, Flaxseed, and Wheat Bran.

410 Calories

How long would it take to burn off 410 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

410

Cal

Carbohydrate

30%

Protein

15%

Fat

55%

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