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Calories in Private Selection Nut & Oat, Wide Pan Bread

Amount Per Serving	110 Cal
%DV*
Total Fat	2.5g	3.8%
Saturated Fat	0g	0%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	210g	8.8%
Total Carbohydrate	19g	6.3%
Dietary Fiber	1g	4%
Sugars	4g	40%
Protein	4g	14%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	78mg	6%
Iron	1.08mg	6%
Potassium	0mg	0%
Enriched Flour (wheat Flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), rolled oats, water, high fructose corn syrup, vital wheat gluten, honey, oat bran, yeast, contains 2% or less of salt, soybean oil, molasses, raisin juice concentrate, distilled vinegar, calcium propionate (preservative), dough conditioners (mono and diglycerides, ethoxylated mono- and diglycerides, sodium steardyl lactylate, calcium peroxide, datem, calcium iodate, ascorbic acid, azodicarbonamide, enzymes), calcium sulfate, monocalcium phosphate, calcium sulfate, ammonium sulfate, corn starch, soy flour, soy lecithin.

110 Calories

How long would it take to burn off 110 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

110

Cal

Carbohydrate

67%

Protein

14%

Fat

19%

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