Calories in Plantation Peanuts of Wakefield, Dill Pickle
Nutrition Facts
| Amount Per Serving | 153 Cal | |
| %DV* | ||
| Total Fat | 11g | 16.9% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 298g | 12.4% |
| Total Carbohydrate | 10g | 3.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 7g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
153 Calories
-
Fat11g
-
Carbs10g
-
Fiber2g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 153
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running10.7 minutes
-
Jogging14.3 minutes
-
Hiking21.2 minutes
-
Cycling26.2 minutes
-
Swimming27.3 minutes
-
Walking41.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
153
Cal
Carbohydrate
24%
Protein
16%
Fat
60%