Calories in Pillsbury Turnovers Pastry, Real Cherry

Nutrition Facts

Amount Per Serving 170 Cal
%DV*
Total Fat 7g 10.8%
Saturated Fat 2.5g 12.5%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 270g 11.2%
Total Carbohydrate 25g 8.3%
Dietary Fiber 0.5g 2%
Sugars 12g 40%
Protein 2g 5%
Vitamin A 0IU 0%
Vitamin C 4.8mg 8%
Calcium 0mg 0%
Iron 0.36mg 2%
Potassium 0mg 0%

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Cherries with Erythorbic Acid and Ascorbic Acid Added to Protect Color, Soybean and Palm Oil, Hydrogenated Palm Oil (Adds a Trivial Amount of Trans Fat), Modified Corn Starch, Dextrose, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Partially Hydrogenated Soybean Oil (Adds a Trivial Amount of Trans Fat), Salt, Vital Wheat Gluten, High Fructose Corn Syrup, Corn Starch, Potassium Chloride, Mono and Diglycerides, Citric Acid, Preservatives (Sodium Benzoate, Potassium Sorbate, TBHQ), Xanthan Gum, Dough Conditioner (Sodium Stearoyl Lactylate, Mono and Diglycerides, Calcium Sulfate), Propylene Glycol Alginate, Calcium Gluconate, Sodium Phosphate, Natural and Artificial Flavor, Yellow 5, Color Added, Red 40, Blue 1.

170 Calories
  • Fat
    7g
  • Carbs
    25g
  • Fiber
    0.5g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 170 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    11.9 minutes
  • Jogging
    15.8 minutes
  • Hiking
    23.5 minutes
  • Cycling
    29.1 minutes
  • Swimming
    30.4 minutes
  • Walking
    45.5 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
170
Cal
Carbohydrate
58%
Protein
5%
Fat
37%