Calories in Philadelphia Cheesecake Cups, Milk Chocolate
Nutrition Facts
| Amount Per Serving | 38 Cal | |
| %DV* | ||
| Total Fat | 2.1g | 3.2% |
| Saturated Fat | 1.2g | 6% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 42g | 1.8% |
| Total Carbohydrate | 4.5g | 1.5% |
| Dietary Fiber | 0.0001g | 0% |
| Sugars | 3.8g | 40% |
| Protein | 0.5g | 5% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 10mg | 0.8% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
38 Calories
-
Fat2.1g
-
Carbs4.5g
-
Fiber0.0001g
-
Protein0.5g
Calorie Burn Time
How long would it take to burn off 38
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.7 minutes
-
Jogging3.5 minutes
-
Hiking5.3 minutes
-
Cycling6.5 minutes
-
Swimming6.8 minutes
-
Walking10.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
38
Cal
Carbohydrate
46%
Protein
5%
Fat
49%