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Calories in Perfect Pasta Four Cheese Ravioli

Amount Per Serving	260 Cal
%DV*
Total Fat	11g	16.9%
Saturated Fat	7g	35%
Trans Fat	0g	%
Cholesterol	66mg	22%
Sodium	390g	16.2%
Total Carbohydrate	28g	9.3%
Dietary Fiber	1g	4%
Sugars	2g	40%
Protein	13g	19%
Vitamin A	500IU	10%
Vitamin C	1.2mg	2%
Calcium	260mg	20%
Iron	1.08mg	6%
Potassium	0mg	0%
Durum Wheat Flour, Enriched with Iron (Ferrous Sulfate), and B Vitamins (Niacin, Thiamin, Riboflavin, Folic Acid), Whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Whey Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Water, Whole Egg, Asiago Cheese, Pasteurized Cow''s Milk, Cheese Culture, Salt, Enzymes (Powdered Cellulose Added to Prevent Caking), Bread Crumbs (Wheat Flour, Sugar, Canola Oil, Salt, Yeast), Romano Cheese, Pasteurized Sheep''s Milk, Cheese Culture, Salt, Enzymes, Modified Food Starch, Powdered Cellulose (Anti-Caking Agent), Parmesan Cheese (Pasteurized Part-Skim Cow''s Milk, Cheese Cultures, Salt, Enzymes), Food Starch, Powdered Cellulose Added to Prevent Caking, Flour Blend (Yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives of Turmeric and Paprika), Half & Half (Milk, Cream), Salt, Parsley, Black Pepper

260 Calories

How long would it take to burn off 260 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

260

Cal

Carbohydrate

43%

Protein

19%

Fat

38%

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