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Calories in Pepperidge Farm Sandwich Bread, White

Pepperidge Farm Nutrition Facts and Calories
Pepperidge Farm Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 130 Cal
%DV*
Total Fat 2.5g 3.8%
Saturated Fat 0.5g 2.5%
Trans Fat 0g %
Monounsaturated Fat 1g
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 230g 9.6%
Total Carbohydrate 23g 7.7%
Dietary Fiber 0.5g 2%
Sugars 3g 40%
Protein 4g 12%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 130mg 10%
Iron 1.44mg 8%
Potassium 0mg 0%

Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2 Percent or Less of: Salt, Calcium Propionate and Sorbic Acid to Retard Spoilage, Wheat Gluten, Calcium Carbonate, Sugar, Mono and Diglycerides, Lower Sodium Natural Sea Salt, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Wheat Flour, Honey, Butter (Adds a Trivial Amount of Cholesterol), Malted Barley Flour, Enzymes.
130 Calories
  • Fat
    2.5g
  • Carbs
    23g
  • Fiber
    0.5g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 130 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    9.1 minutes
  • Jogging
    12.1 minutes
  • Hiking
    18.0 minutes
  • Cycling
    22.3 minutes
  • Swimming
    23.2 minutes
  • Walking
    34.8 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
130
Cal
Carbohydrate
71%
Protein
12%
Fat
17%