Calories in Pepperidge Farm Farmhouse Honey Wheat Bread

Nutrition Facts

Amount Per Serving 120 Cal
%DV*
Total Fat 2g 3.1%
Saturated Fat 0.5g 2.5%
Trans Fat 0g %
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 150g 6.2%
Total Carbohydrate 22g 7.3%
Dietary Fiber 2g 8%
Sugars 5g 40%
Protein 4g 13%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 52mg 4%
Iron 1.08mg 6%
Potassium 0mg 0%

Whole Wheat Flour, Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Honey, Brown Sugar (Sugar, Invert Sugar, Molasses), Yeast, Wheat Gluten, Unsulphured Molasses, contains 2 percent or less of: Brown Rice, Butter, Soybean Oil, Nonfat Milk, Lower Sodium Natural Sea Salt, Salt, Calcium Propionate and Sorbic Acid to retard spoilage, DATEM (Dough Conditioner), Distilled Monoglycerides, Enzymes, Soy Lecithin, Malted Barley Flour.

120 Calories
  • Fat
    2g
  • Carbs
    22g
  • Fiber
    2g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 120 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    8.4 minutes
  • Jogging
    11.2 minutes
  • Hiking
    16.6 minutes
  • Cycling
    20.6 minutes
  • Swimming
    21.4 minutes
  • Walking
    32.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
120
Cal
Carbohydrate
72%
Protein
13%
Fat
15%