Calories in Pepperidge Farm Cheese Breads, Cheddar Potato Bread

Nutrition Facts

Amount Per Serving 120 Cal
%DV*
Total Fat 2g 3.1%
Saturated Fat 0.5g 2.5%
Trans Fat 0g %
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 270g 11.2%
Total Carbohydrate 21g 7%
Dietary Fiber 0.5g 2%
Sugars 3g 40%
Protein 4g 13%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 52mg 4%
Iron 1.08mg 6%
Potassium 0mg 0%

Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Dehydrated Potatoes, Soybean Oil, Contains 2 Percent or Less of: Salt, Cheddar Cheese ([Cultured Milk, Salt, Enzymes], Annatto), Wheat Flour, Corn Flour, Fermented Potato Flour, DATEM, Monoglycerides, Calcium Propionate, and Sorbic Acid to Retard Spoilage, Dextrose, Natural Flavors, Enzymes Modified Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Dehydrated Onions and Garlic, Whey, Xanthan Gum, Citric Acid, Malted Barley Flour, Lactic Acid, Buttermilk, Yeast Extract, Spice, Annatto, Paprika, and Turmeric Extracts for Color, Sesame Seeds, Soy Lecithin.

120 Calories
  • Fat
    2g
  • Carbs
    21g
  • Fiber
    0.5g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 120 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    8.4 minutes
  • Jogging
    11.2 minutes
  • Hiking
    16.6 minutes
  • Cycling
    20.6 minutes
  • Swimming
    21.4 minutes
  • Walking
    32.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
120
Cal
Carbohydrate
71%
Protein
13%
Fat
16%