Menu With Nutrition > Grocery Foods > Peggy's > Marinade & Dipping Sauce, Parm & Garlic

Calories in Peggy's Marinade & Dipping Sauce, Parm & Garlic

Amount Per Serving	40 Cal
%DV*
Total Fat	4g	6.2%
Saturated Fat	0.5g	2.5%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	210g	8.8%
Total Carbohydrate	1g	0.3%
Dietary Fiber	0g	0%
Sugars	0g	40%
Protein	1g	9%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	20mg	1.5%
Iron	0mg	0%
Potassium	17mg	0.4%
Water, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Vinegar, Salt), Cheese, Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes and Powdered Cellulose], Romano Cheese [Pecorino Romano Cheese (Pasteurized Sheep''s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose], Vinegar, Garlic Starch, Egg Powder, Lemon Juice Concentrate, Crushed Red Pepper (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Yeast Extract, Butter, Corn Oil, Olive Oil, Sweet Cream Solids, Sugar, Natural Flavor, Onion Powder, Garlic Powder), Garlic Powder, Onion Powder, Xanthan Gum, Dried Basil, Black Pepper, Less than 0, 1% Sodium Benzoate and Potassium Sorbate, Dehydrated Jalapeno Peppers, Dried Dill, Citric Acid, Calcium Disodium, EDTA

40 Calories

How long would it take to burn off 40 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

Cal

Carbohydrate

Protein

Fat

82%