Calories in Pasta Roni Parmesan & Romano Cheese
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 840g | 35% |
| Total Carbohydrate | 43g | 14.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 4g | 40% |
| Protein | 8g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 104mg | 8% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Wheat Flour, Maltodextrin, Whey, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Modified Corn Starch, Salt, Romano Cheese (Milk, Cultures, Salt, Enzymes), Sunflower Oil, Cultured Nonfat Milk, Canola Oil, Natural Flavor, Onions*, Parsley*, White Pepper, Tocopherols (Preservative), Niacinamide, Soybean Oil, Ferrous Sulfate, Annatto (Color), Thiamin Mononitrate, Riboflavin, Folic Acid, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Soy Sauce (Soybean, Wheat, Salt).*Dried. |
240 Calories
-
Fat5g
-
Carbs43g
-
Fiber2g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 240
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
69%
Protein
13%
Fat
18%