Calories in Oroweat Golden Egg Buns
Nutrition Facts
| Amount Per Serving | 220 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 25mg | 8.3% |
| Sodium | 410g | 17.1% |
| Total Carbohydrate | 37g | 12.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 6g | 40% |
| Protein | 8g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 104mg | 8% |
| Iron | 2.7mg | 15% |
| Potassium | 0mg | 0% |
|
Enriched Wheat Flour, [Flour, Malted Barley Flour, `Niacin, Reduced Iron, Thiamin, Mononitrate (B1) Riboflavin (B2), Folic Acid)], Water, High Fructose Corn Syrup, Eggs, Yeast, Sesame Seeds, Partially Hydrogenated Soybean Oil, Salt, Sodium Stearoyl Lactylate, Wheat Gluten, Calcium Propionate (Preservative), Mono and Diglycerides, Calcium Sulfate, Soy Lecithin. |
220 Calories
-
Fat4g
-
Carbs37g
-
Fiber2g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 220
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.5 minutes
-
Jogging20.5 minutes
-
Hiking30.4 minutes
-
Cycling37.7 minutes
-
Swimming39.3 minutes
-
Walking58.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
220
Cal
Carbohydrate
69%
Protein
15%
Fat
16%