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Calories in O&H Danish Bakery Danish Layer Cake

O&H Danish Bakery Nutrition Facts and Calories
O&H Danish Bakery Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 430 Cal
%DV*
Total Fat 15g 23.1%
Saturated Fat 5g 25%
Trans Fat 2g %
Cholesterol 65mg 21.7%
Sodium 670g 27.9%
Total Carbohydrate 71g 23.7%
Dietary Fiber 1g 4%
Sugars 37g 40%
Protein 3g 3%
Vitamin A 0IU 0%
Vitamin C 1mg 1.7%
Calcium 40mg 3.1%
Iron 0.0001mg 0%
Potassium 0mg 0%

* Percent Daily Values are based on a 2000 calorie diet.
430 Calories
  • Fat
    15g
  • Carbs
    71g
  • Fiber
    1g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 430 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    30.2 minutes
  • Jogging
    40.1 minutes
  • Hiking
    59.4 minutes
  • Cycling
    73.7 minutes
  • Swimming
    76.8 minutes
  • Walking
    115.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
430
Cal
Carbohydrate
66%
Protein
3%
Fat
31%