Calories in Nong Shim Noodle Soup, Cham-pong
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 9g | 13.8% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 870g | 36.2% |
| Total Carbohydrate | 39g | 13% |
| Dietary Fiber | 1g | 4% |
| Sugars | 3g | 40% |
| Protein | 5g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Palm Oil, Modified Potato Starch, Salt, Dried Flakes (Cabbage, Carrot, Seaweed, Mushroom), Contains Less than 2% of: Anchovy Extract (Powdered), Black Pepper (Powdered), Clam Extract (Powdered), Cuttlefish Extract (Powdered), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, D-Sorbitol, Fish Sauce (Powdered) (Tuna, Bream), Freeze Dried Cuttlefish (Cuttlefish, Salt, Potassium Carbonate, Sodium Carbonate), Garlic (Powdered), Gum Arabic, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Soy Lecithin, Maltodextrin, Minced Fish (Pollock Bream), Mushroom Extract (Powdered), Mussel Extract (Powdered), Natural Flavors, Octopus Extract (Powdered), Onion (Powdered), Polyglycerol Esters of Fatty Acids, Potassium Carbonate, Red Chili Pepper (Powdered), Sea Squirt Extract (Powdered), Shrimp Extract (Powdered), Silicon Dioxide, Sodium Carbonate, Sodium Phosphates, Soy Sauce (Powdered) (Soy, Wheat, Salt), Sugar, Tapioca Starch, Tocopherols (Antioxidant), Tuna Extract (Powdered), Wheat Starch, Yeast Extract, Yellow Corn Flour. |
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Fat9g
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Carbs39g
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Fiber1g
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Protein5g
Calorie Burn Time
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Running18.3 minutes
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Jogging24.2 minutes
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Hiking35.9 minutes
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Cycling44.6 minutes
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Swimming46.4 minutes
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Walking69.6 minutes