Menu With Nutrition > Grocery Foods > New York > Pizza Bagels

Calories in New York Pizza Bagels

Amount Per Serving	220 Cal
%DV*
Total Fat	3.5g	5.4%
Saturated Fat	1.5g	7.5%
Trans Fat	0g	%
Monounsaturated Fat	1g
Polyunsaturated Fat	0.5g
Cholesterol	5mg	1.7%
Sodium	460g	19.2%
Total Carbohydrate	37g	12.3%
Dietary Fiber	2g	8%
Sugars	3g	40%
Protein	9g	16%
Vitamin A	100IU	2%
Vitamin C	0mg	0%
Calcium	130mg	10%
Iron	2.7mg	15%
Potassium	0mg	0%
Enriched Unbleached Wheat Flour (Wheat Flour, Ascorbic Acid as Dough Conditioner, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Pizza Sauce (Tomatoes, Tomato Paste, Sugar, Salt, Modified Food Starch, Olive Oil, Canola Oil, Granulated Garlic, Spices, Citric Acid), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sugar, Contains 2% or Less of Each of the Following: Yeast, Vital Wheat Gluten, Vegetable Oil (Canola and/or Soy), Salt, Distilled Vinegar, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Mono- and Diglycerides), Calcium Sulfate, Xanthan Gum, Italian Seasoning, Enzymes, Calcium Propionate (Mold Inhibitor).

220 Calories

How long would it take to burn off 220 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

220

Cal

Carbohydrate

69%

Protein

16%

Fat

15%