Calories in Naked Noodle Egg Noodles Singapore Curry
Nutrition Facts
| Amount Per Serving | 272.76 Cal | |
| %DV* | ||
| Total Fat | 2g | 3.1% |
| Saturated Fat | 0.7g | 3.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 892g | 37.2% |
| Total Carbohydrate | 51.8g | 17.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 6.6g | 40% |
| Protein | 9.6g | 14% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Noodles: Wheat Flour, Refined Palm Oil, Tapioca Starch, Salt, Potassium Carbonate, Guargum, Sodium Carbonate, Riboflavin, TBHQ. Seasoning Powder: Salt, Sugar, Monosodium Glutamate, Artificial Flavor (Casava Starch, Artificial Chicken Flavor), Autolyzed Yeast Extract, Garlic Powder, Onion Powder, Maltodextrin, Silicon Dioxide (Anti Caking Agent), Caramel, Disodium Inosinate, Disodium Guanylate. Seasoning Oil: Refined Palm Oil, Onion, Tocopherol. Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soy Beans, Spices, Sesame Oil. Chili Powder. |
272.76 Calories
-
Fat2g
-
Carbs51.8g
-
Fiber3g
-
Protein9.6g
Calorie Burn Time
How long would it take to burn off 272.76
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running19.2 minutes
-
Jogging25.4 minutes
-
Hiking37.7 minutes
-
Cycling46.8 minutes
-
Swimming48.7 minutes
-
Walking73.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
272.76
Cal
Carbohydrate
79%
Protein
14%
Fat
7%