Calories in Mountain Bread Rice Wraps
Nutrition Facts
| Amount Per Serving | 68 Cal | |
| %DV* | ||
| Total Fat | 0.3g | 0.5% |
| Saturated Fat | 0.1g | 0.5% |
| Trans Fat | 0.5g | % |
| Monounsaturated Fat | 0.05g | |
| Polyunsaturated Fat | 0.2g | |
| Cholesterol | 0mg | 0% |
| Sodium | 100g | 4.2% |
| Total Carbohydrate | 13.2g | 4.4% |
| Dietary Fiber | 0.6g | 2.4% |
| Sugars | 0.5g | 40% |
| Protein | 2.6g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Rice Flour (70%), Wheat Flour (flour, folate, thiamin), Filtered Water, Iodised Salt. |
68 Calories
-
Fat0.3g
-
Carbs13.2g
-
Fiber0.6g
-
Protein2.6g
Calorie Burn Time
How long would it take to burn off 68
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.8 minutes
-
Jogging6.3 minutes
-
Hiking9.4 minutes
-
Cycling11.7 minutes
-
Swimming12.1 minutes
-
Walking18.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
68
Cal
Carbohydrate
80%
Protein
15%
Fat
5%