Calories in Minute Rice, Ready To Serve Multi-Grain Medley 4.4 Oz
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 7g | 10.8% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 170g | 7.1% |
| Total Carbohydrate | 40g | 13.3% |
| Dietary Fiber | 4g | 16% |
| Sugars | 0g | 40% |
| Protein | 5g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 33mg | 2.5% |
| Iron | 1mg | 5.6% |
| Potassium | 183mg | 3.9% |
|
Water, Brown Rice, Wheat, Quinoa, Rye, Barley, Oats, Sunflower Oil, Soy Lecithin (Emulsifier), Salt. Contains Gluten And Soy. |
240 Calories
-
Fat7g
-
Carbs40g
-
Fiber4g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 240
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
66%
Protein
8%
Fat
26%