Calories in Milton's Whole Grain Bread
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 140g | 5.8% |
| Total Carbohydrate | 17g | 5.7% |
| Dietary Fiber | 4g | 16% |
| Sugars | 5g | 40% |
| Protein | 5g | 20% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
whole wheat flour, water, vital wheat gluten, brown sugar, cornmeal, rolled oats, yeast, wheat bran, honey, oat fiber, calcium sulfate, flax seed, salt, vinegar, cracked wheat, cultured wheat flour, wheat starch, ascorbic acid, sugar, soybean oil, soy lecithin, soy flour, malted barley flour, enzymes, zinc oxide, calcium panthothenate, ferrous sulfate, vitamin b6, vitamin b12. |
80 Calories
-
Fat1g
-
Carbs17g
-
Fiber4g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
70%
Protein
20%
Fat
10%