Calories in Mayflower Curry Sauce Chinese Style
Nutrition Facts
| Amount Per Serving | 114.41 Cal | |
| %DV* | ||
| Total Fat | 9.1g | 14% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 680g | 28.3% |
| Total Carbohydrate | 7.8g | 2.6% |
| Dietary Fiber | 0.8g | 3.2% |
| Sugars | 2.2g | 40% |
| Protein | 1.1g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
114.41 Calories
-
Fat9.1g
-
Carbs7.8g
-
Fiber0.8g
-
Protein1.1g
Calorie Burn Time
How long would it take to burn off 114.41
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.0 minutes
-
Jogging10.7 minutes
-
Hiking15.8 minutes
-
Cycling19.6 minutes
-
Swimming20.4 minutes
-
Walking30.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
114.41
Cal
Carbohydrate
26%
Protein
4%
Fat
70%