Calories in Marzetti Veggie Dip, Sriracha Ranch!
Nutrition Facts
| Amount Per Serving | 60 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 170g | 7.1% |
| Total Carbohydrate | 4g | 1.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | 40% |
| Protein | 1g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
WATER, SOYBEAN OIL, SRIRACHA CHILI SAUCE (RED CHILI, DISTILLED VINEGAR, SUGAR, SALT, GARLIC, ACETIC ACID, LACTIC ACID, RED CHILI POWDER, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BISULFATE ADDED AS PRESERVATIVES), NON FAT DRY MILK, MODIFIED CORNSTARCH, CREAM (MILK, CREAM), SUGAR, ENZYME MODIFIED EGG YOLK, DISTILLED VINEGAR, GARLIC*, SALT, DEXTROSE, WHEY, GELATIN, LACTIC ACID, TITANIUM DIOXIDE, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, CULTURED WHEY, ONION*, YEAST EXTRACT, ACETIC ACID, CITRIC ACID, PHOSPHORIC ACID, SODIUM PHOSPHATE, SPICE, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, OLEORESIN PAPRIKA, CARRAGEENAN, LOCUST BEAN GUM, MONO AND DI-GLYCERIDES, XANTHAN GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR. - See more at: http://www.marzetti.com/dips/veggie-dips/sriracha-ranch-veggie-dip#sthash.JHjRJeOd.dpuf |
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Fat4g
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Carbs4g
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Fiber0g
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Protein1g
Calorie Burn Time
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Running4.2 minutes
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Jogging5.6 minutes
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Hiking8.3 minutes
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Cycling10.3 minutes
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Swimming10.7 minutes
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Walking16.1 minutes