Calories in Marketside Italian Crust Pepperoni Pizza
Nutrition Facts
| Amount Per Serving | 380 Cal | |
| %DV* | ||
| Total Fat | 18g | 27.7% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 0g | % |
| Cholesterol | 45mg | 15% |
| Sodium | 1100g | 45.8% |
| Total Carbohydrate | 36g | 12% |
| Dietary Fiber | 0g | 0% |
| Sugars | 4g | 40% |
| Protein | 17g | 18% |
| Vitamin A | 400IU | 8% |
| Vitamin C | 3.6mg | 6% |
| Calcium | 390mg | 30% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
Crust: Soft Wheat Flour, Water, Extra Virgin Olive Oil, Sunflower Oil, Salt, Yeast. Low Moisture Mozzarella Cheese; Pasteurized Milk, Cheese Cultures, Salt, Enzymes. Sauce: Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Tomato Paste, High Fructose Corn Syrup, Modified Food Starch, Blend of Romano And Parmesan Cheeses (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Citric Acid, Spices, Sodium Benzoate And Potassium Sorbate (Preservatives), Garlic Powder, Onion Powder. Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid. Fresh Mozzarella Cheese, Frozen: Pasteurized Milk, Cheese Cultures, Salt, Enzymes. Garnish: Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Dehydrated Red Bell Pepper. Contains: Wheat, Soy, Milk. |
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Fat18g
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Carbs36g
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Fiber0g
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Protein17g
Calorie Burn Time
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Running26.7 minutes
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Jogging35.4 minutes
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Hiking52.5 minutes
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Cycling65.1 minutes
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Swimming67.9 minutes
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Walking101.8 minutes