Calories in Marketside French Brioche
Nutrition Facts
| Amount Per Serving | 110 Cal | |
| %DV* | ||
| Total Fat | 3g | 4.6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 1.5g | |
| Polyunsaturated Fat | 0.5g | |
| Cholesterol | 2mg | 0.7% |
| Sodium | 140g | 5.8% |
| Total Carbohydrate | 19g | 6.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 4g | 40% |
| Protein | 2g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 13mg | 1% |
| Iron | 0.18mg | 1% |
| Potassium | 0mg | 0% |
|
Wheat Flour, Eggs, Water, Sugar, Canola Oil, Invert Sugar, Wheat Gluten, Bakers Yeast, Skim Milk, Butter, Salt, Natural Flavoring, Mono- And Diglycerides, Milk Proteins, Dried Yeast, Malted Rye Flour, Beta-Carotene Color. |
110 Calories
-
Fat3g
-
Carbs19g
-
Fiber1g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 110
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.7 minutes
-
Jogging10.2 minutes
-
Hiking15.2 minutes
-
Cycling18.9 minutes
-
Swimming19.6 minutes
-
Walking29.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
110
Cal
Carbohydrate
68%
Protein
7%
Fat
25%