Calories in Marie Callender's Garden Tomato Four Cheese Ravioli Bowl
Nutrition Facts
| Amount Per Serving | 320 Cal | |
| %DV* | ||
| Total Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | % |
| Cholesterol | 45mg | 15% |
| Sodium | 950g | 39.6% |
| Total Carbohydrate | 39g | 13% |
| Dietary Fiber | 3g | 12% |
| Sugars | 7g | 40% |
| Protein | 12g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 120mg | 9.2% |
| Iron | 2.6mg | 14.4% |
| Potassium | 420mg | 8.9% |
|
Marinara Sauce (Crushed Tomatoes in Puree [Diced Tomatoes, Tomato Puree], Water, Tomatoes, Tomato Paste, Onions, Butter [Cream, Salt], Modified Corn Starch, Garlic, Canola Oil Sugar, Salt, Distilled Vinegar, Olive Oil, Basil, Spices, Parsley), Cheese Ravioli (Ricotta Cheese [Whey, Milk, Vinegar, Carrageenan (Stabilizer)], Durum Wheat Flour Enriched [Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [Pasteurized Milk Nonfat Milk, Cultures, Salt, Enzymes], Whole Eggs, Parmesan Cheese [Pasteurized Part- Skim Milk, Cheese Cultures, Salt,-Enzymes, Powdered Cellulose (Anti-Caking Agent)], Romano Cheese [Pasteurized Cow''s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anti-Caking Agent)], Salt, Egg Whites, Modified Food, Starch, Xanthan Gum, Guar Locust Bean Gum, Black Pepper, Parsley, Beta Carotene [Color)). |
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Fat13g
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Carbs39g
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Fiber3g
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Protein12g
Calorie Burn Time
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Running22.5 minutes
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Jogging29.8 minutes
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Hiking44.2 minutes
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Cycling54.9 minutes
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Swimming57.1 minutes
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Walking85.7 minutes