Calories in Marie Callender's Grocery Salisbury Steak

Nutrition Facts

Amount Per Serving 530 Cal
%DV*
Total Fat 25g 38.5%
Saturated Fat 10g 50%
Trans Fat 1g %
Cholesterol 60mg 20%
Sodium 1350g 56.2%
Total Carbohydrate 53g 17.7%
Dietary Fiber 5g 20%
Sugars 5g 40%
Protein 23g 17%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 160mg 12.3%
Iron 3.6mg 20%
Potassium 380mg 8.1%

Roasted Potatoes, Salisbury Steak Patty (Beef, Water, Bread Crumbs [Bleached Wheat Flour, Yeast, Salt, Sugar], Salt, Dehydrated Onion, Soy Protein Isolate, Beef Flavor [Contains Autolyzed Yeast Extract, Disodium Inosinate and Disodium Guanylate, Mono and Diglycerides, Xanthan Gum], Hydrolyzed Soy Protein, Flavor, Caramel Color, Vegetable Juice Concentrates [Celery, Carrot, Onion and Leek], Garlic Powder, White Pepper, Bacon Type Flavor [Maltodextrin, Natural and Artificial Flavor {Contains Butter}, Partially Hydrogenated Soybean Oil, Hydrolyzed Corn Protein, Modified Food Starch, Silicon Dioxide, Natural Smoke Flavor, Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, and Bacon Fat], Rosemary Extract {Natural Extractives of Rosemary, Canola and/or Soybean Oil, Mono- and Diglycerides, and Lecithin}]), Water, Green Beans, Onions, Contains 2% or Less of: Modified Cornstarch, Soybean Oil, Beef Flavor (Beef Storck, Salt, Maltodextrin, Gelatin Flavors, Vegetable Stock [Carrot, Onion, Celery], Sugar, Red Wine Concentrate, Tomato Paste, Autolyzed Yeast Extract, Partially Hydrogenated Soybean Oil, Disodium Inosinate, Disodium Guanylate, Butter Oil, Garlic Powder, Onion Powder, Citric Acid, Tartaric Acid, Tocopherol), Bacon (Cured with: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Brown Sugar, and/or Smoke Flavor), Sugar, Butter, Caramel Color, Vegetable Stock Flavor (Maltodextrin, Flavorings, Yeast Extract, Salt, Tapioca Maltodextrin, Spices), Flavoring (Partially Hydrogenated Soybean Oil, Maltodextrin, Sugar, Salt, Butter Oil, Flavors, Onion Powder, Beef Stock, Autolyzed Yeast Extract, Soy Sauce [Wheat, Soybeans, Salt], Modified Cornstarch, Vegetable Stock [Carrot, Onion, Celery], Citric Acid, Corn Syrup, Tocopherol), Mono and Diglycerides with DATEM, Potassium Chloride, Carrot Powder (Carrot Concentrate, Maltodextrin, Sunflower Oil), Flavoring.

530 Calories
  • Fat
    25g
  • Carbs
    53g
  • Fiber
    5g
  • Protein
    23g

Calorie Burn Time

How long would it take to burn off 530 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    37.2 minutes
  • Jogging
    49.4 minutes
  • Hiking
    73.3 minutes
  • Cycling
    90.9 minutes
  • Swimming
    94.6 minutes
  • Walking
    142.0 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
530
Cal
Carbohydrate
40%
Protein
17%
Fat
43%