Calories in Mac's BBQ Pork Skins
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 15mg | 5% |
| Sodium | 330g | 13.8% |
| Total Carbohydrate | 0.5g | 0.2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.5g | 40% |
| Protein | 7g | 37% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Fried Pork Rinds, Salt Added. Sugar, Salt, Wheat Flour, Torula Yeast, Soy Flour, Monosodium Glutamate, Dehydrated Tomato, Onion, Spices, Extractives of Paprika, Maltodextrin, Tricalcium Phosphate, Ground Chili Pepper, Garlic. |
80 Calories
-
Fat5g
-
Carbs0.5g
-
Fiber0g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
3%
Protein
37%
Fat
60%