Calories in Lindt Extra Dark Chocolate For Cooking
Nutrition Facts
| Amount Per Serving | 530.48 Cal | |
| %DV* | ||
| Total Fat | 33g | 50.8% |
| Saturated Fat | 19g | 95% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 33g | 1.4% |
| Total Carbohydrate | 50g | 16.7% |
| Dietary Fiber | 8.4g | 33.6% |
| Sugars | 50g | 40% |
| Protein | 4.9g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
530.48 Calories
-
Fat33g
-
Carbs50g
-
Fiber8.4g
-
Protein4.9g
Calorie Burn Time
How long would it take to burn off 530.48
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running37.3 minutes
-
Jogging49.4 minutes
-
Hiking73.3 minutes
-
Cycling90.9 minutes
-
Swimming94.7 minutes
-
Walking142.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
530.48
Cal
Carbohydrate
39%
Protein
4%
Fat
57%