Calories in Lindt Chocolate, Caramel Brownie
Nutrition Facts
| Amount Per Serving | 220 Cal | |
| %DV* | ||
| Total Fat | 14g | 21.5% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 35g | 1.5% |
| Total Carbohydrate | 22g | 7.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 19g | 40% |
| Protein | 2g | 4% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
SUGAR, COCOA BUTTER, CHOCOLATE, MILK, GLUCOSE SYRUP (FROM WHEAT), MILK FAT, HAZELNUTS, VEGETABLE OIL (PALM, PALM KERNEL), LACTOSE, CONDENSED MILK, INVERT SUGAR, CREAM, WHEAT FLOUR, DEXTROSE, EMULSIFIER (SOYA LECITHIN, SUNFLOWER LECITHIN), COCOA POWDER PROCESSED WITH ALKALI, NATURAL AND ARTIFICIAL FLAVORS, BARLEY MALT POWDER, SALT, SKIM MILK, LEAVENING (POTASSIUM CARBONATE, SODIUM BICARBONATE, HYDROGEN CARBONATE). |
220 Calories
-
Fat14g
-
Carbs22g
-
Fiber1g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 220
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.5 minutes
-
Jogging20.5 minutes
-
Hiking30.4 minutes
-
Cycling37.7 minutes
-
Swimming39.3 minutes
-
Walking58.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
220
Cal
Carbohydrate
40%
Protein
4%
Fat
56%