Calories in Lean Cuisine Mushroom Mezzaluna Ravioli

Bleached Portobello Mushroom Ravioli (Water, Enriched Extra Fancy Durum Flour and Semolina [Durum Wheat Flour, Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid], Fat Free Ricotta Cheese[Pasteurized Whey, Pasteurized Skim Milk, Vinegar, Xanthan Gum, Vitamin A Palmitate], Skim Milk with Vitamin A Added, White Mushrooms, Bread Crumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Portobello Mushrooms, Swiss Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whole Eggs, Onions, Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese Made from Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Wine [Wine, Salt], Food Starch-Modified, Portobello Mushroom Powder, Garlic, Salt, Soybean Oil, Porcine Powder, Sugar, Spices, Parsley), Skim Milk, Red Peppers, Spinach, Water, Parmesan and Asiago Cheese Blend with Flavor (Parmesan Cheese [Cultured Milk, Salt, Enzymes], Asiago Cheese [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Whey, Salt), 2% or Less of Soybean Oil, Modified Cornstarch, Marsala Wine, Mushroom Base (Sauteed Mushrooms, Sugar, Salt, Canola Oil, Maltodextrin, Onion Powder, 2% or Less of Potato Starch, Hydrolyzed Wheat Gluten, Mushroom Juice Concentrate, Caramel Color, Natural Flavors, Garlic Juice Concentrate, Onion Juice Concentrate, Soybean Oil, Xanthan Gum), Mushroom Flavor (Maltodextrin, Modified Cornstarch, Flavoring, Mushrooms, Safflower Oil, Potato Maltodextrin, Ascorbic Acid), Caramel Color, Citric Acid, Glucose), Butter (Cream, Salt), Sea Salt, Garlic Puree, Chicken Broth, Yeast Extract, Dehydrated Onions, Potassium Chloride, Caramel Color, Natural Flavors, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Spices, Lactic Acid, Calcium Lactate.